Tortilla Roll Ups
Sides
Family Recipe

Tortilla Roll Ups

Cathy Smith

Ingredients

  • 8 oz. of cream cheese
  • 8 oz. of sour cream
  • 1/3 cup of chunky salsa
  • 1 cup of shredded cheddar cheese
  • 1 bunch of diced green onions
  • 1 small can of diced black olives

Instructions

  1. Mix all together.
  2. Spread on flour tortilla shells.
  3. Roll up shells tightly and refrigerate at least 1 hour before slicing.
  4. Cut into thin slices.