Prep Time
15 mins
Cook Time
30 mins
Servings
4
Ingredients
- 6 cups of sugar pops cereal
- 12 oz bag of butterscotch chips
- 3/4 cup of peanut butter
Instructions
- Melt chips and peanut butter in a small pan over low heat.
- Pour over cereal and mix well to coat the cereal.
- Drop by spoonfuls onto waxed paper.
- Let set and store in refrigerator.