Ingredients
- 3 c. flour
- 1 1/4 c. shortening
- 1 t. salt
- 1 egg slightly beaten
- 1 T. vinegar
- 6 T. ice water
Instructions
- Combine flour and salt.
- Cut in shortening until mixture resembles coarse meal.
- Combine egg and water; sprinkle over flour mixture and mix well to form balls.
- Roll out for pie shells and bake or freeze until ready to use.
- Makes 3 good 9 in. pie shells.