Gingerbread

Ingredients

• 1/2 cup cooking oil
• 1 cup Steen's pure cane syrup (sold in brown glass bottles)
• 1 cup sugar
• 1 cup milk
• 2 eggs
• 2 1/2 cups flour
• 1 teaspoon cinnamon
• 1 teaspoon ground ginger
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder

Instructions

1. 1In large bowl, mix wet ingredients and in another smaller bowl mix dry ingredients.
2. 2Bake at 350 degrees in oblong pan for 30-35 minutes.