Prep Time
10 min
Cook Time
6 hrs
Servings
6-8
Ingredients
- 1 pkg. of hot dogs
- 1 small jar of yellow mustard
- 1 small jar of currant jelly
Instructions
- Mix jelly and mustard.
- Slice hot dogs and add to jelly and mustard.
- Cook all day in crockpot on low.
- Can easily be doubled.