Chicken and Dumplings

Ingredients

• 2 large chicken breasts
• 2 cups Bisquick mix
• 1/3 cup chopped onion
• 1 tsp. McCormick Perfect Pinch Basil and Garlic seasoning
• 1 tsp. salt
• 1/2 tsp. pepper
• 1/2 tsp. parsley flakes
• 2/3 cup milk
• 1 qt. chicken broth

Instructions

1. 1Boil chicken in broth with onion, salt and pepper.
2. 2Save chicken broth.
3. 3Cut chicken into bite size pieces and return to broth.
4. 4Mix Bisquick, parsley flakes and basil & garlic seasoning, add milk. (Sometimes add a little more Bisquick if it is too sticky, you can also add more pepper.)
5. 5Bring broth to a boil and drop teaspoons of dough into boiling chicken broth.
6. 6Reduce heat and simmer for about 8-10 minutes.