
Prep Time
15 min
Cook Time
45 minutes at 350°
Servings
Makes 2 pies
Ingredients
- 1/2 c. flour
- 3-3/4 c. sugar
- 1 tsp. salt
- 1 c. margarine (melted)
- 6 eggs, slightly beaten
- 1 c. buttermilk
- 1 tsp. vanilla
- 2 unbaked pie shells
Instructions
- Combine flour, sugar and salt.
- Add melted margarine and eggs with buttermilk; mix. Add a little at a time to flour mixture, then add vanilla.
- Pour into unbaked pie shell. Bake at 350 for 45 minutes. Makes 2 pies.